Cachorro Quente (Brazilian Hot Dog) - Hot dogs are simmered in tomato sauce and covered in a variety of toppings that may include Potato sticks, Diced ham, Cilantro, Ground beef, Parmesan cheese, A quail egg, Peppers and onions, Corn and peas, Shredded carrots.
Caldo de Kenga (Brazilian Chicken Stew) - This rustic Brazilian stew combines tender shredded chicken, corn, and aromatic spices into a soul-warming dish that’s beloved in Northeastern Brazil.
Empada (Mini Pie) - Cupcake sized pastry filled with a savory filling of chicken, hearts of palm, or any kind of meat and vegetables. Also called "Empadinhas", they are a very popular street food in Brazil and different than the known empanadas from neighboring Latin American countries. A must try!
Pão de Queijo com carne seca (Brazilian Cheese Bread with pulled brisket)- in this version, the most popular Brazilian snack, which is naturally gluten free, comes loaded with gooey cheese and pulled jerked beef.
Coxinhas (Brazilian Chicken Croquettes) - chopped or shredded chicken meat, covered in dough, molded into a shape resembling a teardrop, battered and fried.